Difference between revisions of "Galatolo2007c"
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|Author(s)=Renata Galatolo; Véronique Traverso; | |Author(s)=Renata Galatolo; Véronique Traverso; | ||
|Title=Two cooks at work: Independent and coordinated lines of action | |Title=Two cooks at work: Independent and coordinated lines of action | ||
| − | |Editor(s)= | + | |Editor(s)=Lorenza Mondada; Vassiliki Markaki |
|Tag(s)=EMCA; Restaurant Interaction; Coordination; Action; | |Tag(s)=EMCA; Restaurant Interaction; Coordination; Action; | ||
|Key=Galatolo2007c | |Key=Galatolo2007c | ||
|Year=2007 | |Year=2007 | ||
|Booktitle=Interacting Bodies — Corps en Interaction: Proceedings of the 2nd Conference of the International Society for Gesture Studies (ISGS) | |Booktitle=Interacting Bodies — Corps en Interaction: Proceedings of the 2nd Conference of the International Society for Gesture Studies (ISGS) | ||
| − | | | + | |URL=http://gesture-lyon2005.ens-lsh.fr/IMG/pdf/Two_Cooks_at_work_Definitivo_15_may_2006.pdf |
}} | }} | ||
Latest revision as of 09:13, 19 November 2019
| Galatolo2007c | |
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| BibType | INPROCEEDINGS |
| Key | Galatolo2007c |
| Author(s) | Renata Galatolo, Véronique Traverso |
| Title | Two cooks at work: Independent and coordinated lines of action |
| Editor(s) | Lorenza Mondada, Vassiliki Markaki |
| Tag(s) | EMCA, Restaurant Interaction, Coordination, Action |
| Publisher | |
| Year | 2007 |
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| URL | Link |
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| Book title | Interacting Bodies — Corps en Interaction: Proceedings of the 2nd Conference of the International Society for Gesture Studies (ISGS) |
| Chapter | |
Abstract
Notes
